10-14-22 Bonnie & Friends Hour 3

Guests this segment are:

00:07 - Hunter, chef, and writer Jeff Benda talks with Bonnie and Friends how to prepare and cook pheasant. For more info and recipes you can head over to his website Wild Game & Fish.

12:37 - Ag director Bridgette Readel reports on the latest agriculture news.

Join Bonnie Amistadi every weekday from 5-8:30 a.m.

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Original Air Date: 
Friday, October 14, 2022