National Farmers Day & Halloween Business After Hours

2:05:43 - Hunter, chef, and writer Jeff Benda joins the show with tips for making meals from wild game. For more info and recipes you can head over to his website Wild Game & Fish.

2:20:08 - WDAY Ag Director Bridgette Readel reports on why the cost of beef is high, the pork version of wagyu, and how to keep early weaned calves healthy. Today is also National Farmers Day! Be sure to take the time to thank a farmer for all their hard work being dedicated to feeding the country. 

3:06:23 - Fargo Moorhead West Fargo Chamber of Commerce is holding their Halloween Business After Hours on October 19 at Scheels Arena from 4 pm til 6pm. Vice President of Events and Programs Nicolette Bresnahan joins Bonnie and Friends to talk about why this is a great event for business owners and the public to attend. 

Join Bonnie Amistadi every weekday from 5-8:30 a.m.

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